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How to clean a baked-on oven in 5 minutes using the ancient Japanese method

articleUseronJune 1, 2026

Having a dirty oven not only affects the taste of your food, but it can also be a health risk.Groceries

Remnants of burnt grease, smoke, and unpleasant odors can contaminate food and generate irritating substances.

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Luckily, there’s no need to use chemicals or spend hours scrubbing: there’s a trick inspired by an ancient Japanese method that allows you to clean the oven in minutes, using ingredients you already have at home.

The first step: basic cleaning and safety
Before you begin, unplug the oven and make sure it is completely cold.

Remove the racks, trays, and everything inside.

If you can remove the oven door (many models allow it), even better: it will make it easier to access the more complicated areas.

Cleaning with the oven empty and clear is the first step to make the trick really work.

Japanese steaming method: vinegar and hot water
In Japan, the use of steam combined with natural ingredients is an ancient technique for disinfecting and removing tough dirt.

Fill a saucepan with water and bring to a boil. Turn off the heat and add a cup of white vinegar.

Meanwhile, preheat the oven to 160°C. Once it reaches that temperature, turn it off, place the saucepan with the mixture inside, and close the door.

The steam will work for at least three hours, softening the grease and leaving everything ready for a quick clean.

Mixture of baking soda, lemon, and vinegar
After the steam treatment, prepare a homemade paste by mixing 170g of baking soda , three tablespoons of warm water and the juice of half a lemon.

Apply this paste with a sponge to the oven surfaces, especially where there is stuck-on grease or black stains. Leave it on for 15 minutes.

Next, spray a little vinegar with a spray bottle onto the areas where you applied the paste.

It will generate an effervescence that helps to loosen the dirt.

Use a damp sponge to remove the residue and rinse with hot water.

The result is immediate: clean surfaces, odor-free and free of chemical residue.

Cleaning the oven racks and door
Place the grates in the sink or in a large basin with very hot water.

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